Illustration of a golden scored loaf on a warm brown background, representing the bakery's daily bread

Custom cakes and daily bread, baked in Sacramento since 2009.

Tell us the date, the size, and what you want written on it. That is the whole order. No account, no cart, no phone tag.

Order a custom cake See the menu

What we bake

Everything is made in our own kitchen the morning it is sold. Whatever is left at close goes to the Sacramento Food Bank, so what you see in the case is what came out of the oven that day.

Illustration of a two-tier celebration cake with candles

Custom cakes

Birthdays, quinceañeras, weddings, and the occasional retirement. Order at least 72 hours ahead so we can get the design right.

Illustration of a scored round loaf of crusty bread

Daily bread

Bolillo, telera, and a sourdough that has been going since the year we opened. Out of the oven by 6 a.m., usually gone by early afternoon.

Pan dulce

Conchas, orejas, and empanadas de calabaza, made the way Maria's mother made them, which is to say by hand and slightly too generously.

Ordering a cake got a lot simpler

We used to take custom orders over the phone and through messages, which worked right up until the holidays. Now the order form asks for the pickup date, the size, and any notes up front, so nothing gets lost and we are not trading messages while you are trying to get on with your day.

Start an order